France's South-West (Sud-Ouest) is a sprawling, diverse collection of appellations between Bordeaux and the Pyrenees that has long lived in Bordeaux's shadow. Among the highlights: Cahors, the original home of Malbec (called Côt or Auxerrois here), produces structured, dark reds from limestone plateaux above the Lot; Madiran built around the tannic Tannat; Jurançon makes some of France's finest sweet and dry whites from Petit Manseng and Gros Manseng; and Bergerac mirrors Bordeaux at gentler prices. Indigenous varieties dominate — a region for adventurous drinkers.
France's South-West (Sud-Ouest) is a sprawling, diverse collection of appellations between Bordeaux and the Pyrenees that has long lived in Bordeaux's shadow. Among the highlights: Cahors, the original home of Malbec (called Côt or Auxerrois here), produces structured, dark reds from limestone plateaux above the Lot;…
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