A casta por trás do Soave, no Vêneto, nordeste de Itália, a Garganega é uma casta branca de maturação tardia, com boa acidez natural e aromática suave — amêndoa, flor branca, citrinos e fruta de caroço. As colinas de solos vulcânicos do Soave Classico e do próximo Gambellara dão brancos sérios e longevos; o Soave barato da planície inferior continua comercialmente dominante mas não faz justiça à casta.
Wine Radar compares prices for wines made from Garganega across Portuguese online retailers — 17 in the catalogue.
Garganega wines on Wine Radar come mainly from Veneto, Tuscany.
The grape behind Soave in northeast Italy's Veneto, Garganega is a late-ripening white with naturally good acidity and gentle aromatics — almond, white flower, citrus and stone-fruit. The volcanic-soil hills of Soave Classico and the nearby Gambellara produce serious, age-worthy whites; cheap Soave from the lower…
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
