Adega Cooperativa De Torres Vedras Reserva Tinto

Description

The bottles of aged wines may show traces of dust and damaged labels, which is to be expected given their age. The National Cellar commits to storing all wines at the correct temperature and humidity, but always chooses to preserve the visual appearance inherent to their age. We select brands/regions that, in general, reveal distinct characteristics in old wine tastings. However, we inform you that wine is a living organism exposed to time, and even within a bottle, aromas are subject to different evolutions. Thus, the National Cellary cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine breathe first, as this will help release its natural aromas after so many years closed. If you choose to decant the wine before serving, make sure to do it patiently to detect the appearance of sediment, which a typical old wine tends to develop. (image merely illustrative)