“This Adega Mae Copo 3, straight from Lisbon, quietly demonstrates that understated wines can be truly remarkable. Crafted with traditional regional grapes, it delivers a refreshing vibrancy and a welcome acidity – perfect for dipping into crusty bread with olive oil. Subtle notes of red fruit and herbs emerge after aging, recalling a hint of tomato, and pairs beautifully with a perfectly grilled fish. A genuine little gem showcasing the heart of Portuguese winemaking.”
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