“This Viosinho from Adega Mae is a delightful surprise – a testament to how tradition can be wonderfully bold. It bursts with aromas of fresh white fruit, subtly interwoven with the characteristic ‘erva-dos-ratos’ (wormwood) that speaks of the Douro’s unique terroir, recalling the comforting flavours of Lisbon’s bread and olive oil. A well-structured wine with impressive longevity, and a silver medal winner at the Douro Competition 2022, it’s particularly good with grilled fish or a light salad.”
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