Manual harvest for 18 kg casks. Total de‑bittering. Two days of pre‑fermentation maceration. Fermentation at controlled temperature for 15 days. Ten days of post‑fermentation maceration. Ten months of ageing in new French oak barrels. Pairing: complements red meats and game.
Prices updated weekly across 15+ retailers · 0.75 l bottles only
Adegamãe Tinto Lisboa is available from 10.69 € on Wine Radar, with prices updated weekly across Portuguese online retailers.
The lowest current price for Adegamãe Tinto Lisboa is 10.69 € at Vinha.
Adegamãe Tinto Lisboa is a Tinto from the Lisboa wine region. It is made from Merlot.
Adegamãe Tinto Lisboa is produced by AdegaMãe.
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