This little gem from Aldeia de Cima in the Alentejo is a genuinely surprising experience. Built around Antão de Arrancão and Malvasia Fina, it’s a delightfully refreshing wine, showcasing the region’s characteristic acidity alongside vibrant notes of Sicilian lemon and lime. Remarkably smooth and with a lingering finish, it suggests a careful hand – a fantastic accompaniment to grilled fish and seafood rice, wouldn’t you say?
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