Amantis Branco

Description

This Amantis, born in the heart of Estremoz, is a bold statement from the Alentejo. Crafted with Viognier and aged in French oak barrels – a deliberate choice that lends it an incredibly silky texture – it benefits from a six-month *bâtonnage*. This subtle touch elevates the wine’s aromatic complexity, a detail recognised with a Silver Medal at the Mundus Vini (2010, awarded for the 2008 vintage). It’s a wine that deserves to be discovered, perhaps alongside some well-aged cheeses or a particularly decadent poultry dish.