This wine hails from vineyards around 25 years old, situated on the left bank of the Douro River. A blend of 50% Touriga Nacional and 40% Touriga Franca, with a touch of older vines, it’s spent six months in French oak barrels. The result is a remarkably consistent wine, ready to drink now, or promising to develop beautifully over the next 8 to 10 years.
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