This “Anel Reserva” from the Douro is a boldly expressive wine, primarily crafted with Touriga Nacional and the more elusive Touriga Rara. Mário Lopes, a true devotee of the region’s terroir, has bottled all the Douro’s robust character. It’s an intense experience, perfectly suited to a hearty roast or, if you’re feeling traditional, a beautifully grilled sea bass.
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