This Castelão, fermented in a cool cellar and brought up to a spirited 28°C, truly embodies its terroir. It’s a remarkably honest wine, showcasing the robust character of the variety and a delightfully rustic touch. A fantastic pairing would be with a slow-roasted meat or aged cheese – a timeless combination that really allows its strength to shine.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
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