This wine boasts a vibrant, deep ruby colour, developed through fermentation in inox vats with temperature control. Following this, it matured for 12 months in new French oak barriques, imparting complex aromas of wild berries, black fruit, and a subtle graphite note. The palate is full-bodied, rich, and remarkably well-balanced, showcasing fine tannins and a long, persistent finish – a delightful accompaniment to roasted game, perhaps?
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