This Azamor Selected truly transports you to the heart of the Alentejo – a land of dry soils beautifully expressed alongside the sturdy Trincadeira and elegant Aragonez. Expect a full-bodied red with that signature regional intensity, thankfully laced with a juicy burst of red fruit. Rumour has it, it snagged a silver medal at the Decanter World Wine Awards, indicating careful grape maturity and a remarkably pleasing balance. Seriously, it pairs brilliantly with grilled beef – but don't forget a classic *feijão à Alentejana* – the wine’s power really elevates that rich, comforting dish.
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