Bodegas Riojanas Viña Albina Gran Reserva Tinto

Description

The bottles of the older wines may show traces of dust and damaged labels, which is normal given their age. The National Wine Cellar is committed to storing all wines at the correct temperature and humidity, yet it always chooses to preserve the visual appearance that reflects their age. We select brands and regions that, by default, display distinct characteristics in tastings of vintage wines. However, we note that wine is a living organism that, even when sealed in a bottle, its aromas evolve over time. Therefore, the National Wine Cellar cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine aerate beforehand, as this helps release its natural aromas after many years of closure. If you choose to decant the wine before serving, do so patiently to detect any sediment that old wine tends to develop. (Illustrative image only)