This Nebbiolo boasts a truly impressive structure, ideally suited to pairing with the grand classics of Piedmontese cuisine – wild game and braised meats. Across Europe, it shines with Boeuf Bourguignon. Further east, it’s surprisingly harmonious with Caucasian shashlik (marinated lamb) and, intriguingly, finds a surprising match with Japanese teppanyaki-grilled beef.
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Tinto
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| Store | Size | Price | |
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Garrafeira Canhoto
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0.75l | 74.75 € | Visit Store |
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