This exceptional brandy, crafted using traditional copper still distillation and aged for an average of over 12 years in Jerez botas, reflects the Osborne family’s historic Solera system – a unique 16-level aging process honed over generations. It’s a truly remarkable testament to time and expertise.
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| Store | Size | Price | |
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Garrafeira Canhoto
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0.75l | 82.69 € | Visit Store |
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