This Cartuxa Scala Coeli Viosinho, born from the heart of the Alentejo, is a testament to the rugged beauty and power that the Viosinho grape can unveil. Produced by a producer rooted in the Cartuxa tradition, it’s a medium-bodied wine with noticeable tannins, yet underpinned by a vibrant acidity that gives it a refreshing lift and remarkable longevity – a quality noted by judges who awarded it gold at the Reconhecer competition. Wonderful with beef or roasted vegetable dishes, really.
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