This Cervaro della Sala, from Antinori, is a fascinating journey through time – born from the castle’s establishment in 1350 by Angelo Monaldeschi and shaped by the Antinori family’s innovative spirit. Grown across 170 hectares nestled between the Paglia and Monte Nibbio rivers, the vines truly embody the soul of Umbria, thanks to their unique calcareous soils rich in fossil seashells. Remarkably, the Chardonnay grapes thrive under this ideal sun exposure, delivering a wine that skillfully balances medieval heritage with a truly exceptional terroir. A fantastic pairing would be with a creamy risotto featuring porcini mushrooms – a match worthy of the wine’s pedigree.
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