“Henri Giraud’s adventurous approach to terracotta fermentation, built upon the foundations of Ay – a truly historic Grand Cru – delivers a remarkably distinctive champagne. Dame-Jane bursts with ripe cherry flavours, underpinned by an elegant, velvety texture achieved through batonnage. It’s a refreshing return to tradition, incorporating Argonne oak, which adds a subtle layer of sophistication. Definitely a match for cured meats or a creamy sheep’s cheese.”
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| Store | Size | Price | |
|---|---|---|---|
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Garrafeira Nacional
|
0.75l | 98.50 € | View Offer |
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