“This isn’t just wine; it’s a legend. Château d’Yquem’s 113 hectares perched high on the slope benefit from a truly remarkable microclimate – morning mists and intense sunshine, a secret carefully nurtured over centuries. This unique environment encourages the growth of *Botrytis Cinerea*, the ‘noble rot’ that concentrates sugars within the Semillon grapes. The result is a golden elixir, achieved through painstaking selection of the grapes – thirteen passes through the vineyards, no less! – and the wine has a history that stretches back to royalty and conflict. Prepare for a sensory experience that goes far beyond the palate; it’s quite simply, drinking history. Pair it with aged cheeses or dried fruits to fully appreciate this exceptional masterpiece.”
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Fortificado
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