This Château Los Boldis Carmenere announces itself with a colour hinting at plenty of strength, almost a bold statement. Red and black fruit notes, alongside a touch of black pepper, really capture the essence of Carmenere, but without sacrificing elegance. With a powerful structure – think robust tannins and a lingering finish – this wine practically begs for a good grilled steak with a red wine reduction sauce – a timeless pairing, wouldn’t you say?
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