This rosé from Château Saint-Maur You Are Maur seems deliberately crafted for pure indulgence. It pairs beautifully with a Thai-spiced prawn dish to really awaken the palate, or, lighter still, a delightful sautéed octopus with a generous drizzle of extra virgin olive oil. Absolutely perfect for appetizers and nibbles, ensuring every bite is elevated.
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Rosé
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