Cloudy Bay Te Koko Sauvignon Branco

Description

This Te Koko from Cloudy Bay unfolds with a considered grace, having spent a significant time maturing in oak barrels alongside a fascinating selection of native yeasts. The result is a beautifully balanced wine, showcasing ripe peach and a touch of tropical fruit alongside preserved citrus notes and a subtle toasted nut complexity. A vibrant acidity and a distinctly saline minerality – reminiscent of the sea – provide a truly compelling finish. It’s a wine that demands attention, particularly paired with a rich Chinese-style pork belly or a wonderfully smoky salmon.