“Código” by Adega No Rules Wines, in collaboration with Infusões com História, is a delightfully daring experiment. Tiago Macena and Miguel Moreira have crafted a wine that boldly challenges expectations, using locally-sourced herbs – bay leaf, black alder, and beautiful balm – to add an unexpected layer of complexity. The fermentation, a careful balance of stainless steel and French oak barrels, brilliantly weaves together these aromatic nuances, resulting in refreshing mint and camphor notes. It’s a wine for those who enjoy a little serendipity, perfectly complementing grilled fish and roasted vegetables – a truly rewarding pairing to savour with an open mind.
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