This Rosé from Adega Cooperativa de Barcelos is a textbook example of Vinho Verde – a liveliness that’s almost aggressively refreshing. Thanks to the rapid fermentation characteristic of the region, it boasts a wonderfully vibrant texture and a burst of freshness that demands your attention. You’ll pick up bright citrus notes, reminiscent of gooseberry and the subtle funk of the bottle, alongside a pleasant saline edge, a direct reflection of the granite soils where the grapes thrive. Seriously, it pairs brilliantly with grilled fish or oysters – a combination that, frankly, shows a little bit of daring.
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