This Chambertin from Domaine Confuron-Cotetidot clearly demonstrates a level of reverence – the hand-harvesting and meticulous selection “sur lie” suggest the winemaker treated each grape as if it were a particularly thoughtful philosopher. The cool maceration and use of plunging and pumping over highlight a commitment to preserving the Pinot Noir’s delicate character. And that 100-year-old horizontal press? Let’s just say it’s a beautiful piece of history. It would pair wonderfully with a robust beef dish, wouldn’t you agree?
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| Store | Size | Price | |
|---|---|---|---|
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Enovinho
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0.75 l | 291.25 € | View Offer |
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