This Grenache, nurtured on 95-year-old vines in the sandy soils of Bas Serres, demonstrates that sometimes, restraint is key. Limited to just 300 bottles and benefiting from exceptional vintages of 2007, 2010 and 2016, it earned a remarkable 100/100 from Jeb Dunnuck and Robert Parker, and 98/100 from Vinous. A wine for those who truly appreciate the complexity and soul of the terroir – and frankly, a delicious match for a perfectly grilled steak.
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