This Dourosa, straight from the heart of the Douro, isn’t just a wine – it’s a little trip. Predominantly crafted with Touriga Nacional, it bursts with ripe black fruit aromas intertwined with a whisper of spice, characteristic of the region’s chestnut-rich soils. A robust yet elegant wine, it’s built to stand up to a hearty roast or, if you’re feeling traditional, perfectly complements grilled fish with roasted potatoes – a pairing that’s practically a local institution.
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