Eremitas Amon De Kelia Branco

Description

The Eremitas Amon de Kelia white, crafted from the Rabigato grape, hails from a parcel situated at 500 m above sea level, characterized by quartz‑rich soils. The winemaking follows a traditional approach: foot‑treading in a granite mill, spontaneous fermentation in concrete vats, and a one‑year ageing period, preserving the terroir’s purity. It displays a pale golden hue and an expressive aromatic profile, with floral notes and terpenic nuances. On the palate it offers freshness, balance, and a subtle salinity that reflects its briny origin—an authentic and precise wine. (Illustrative image only)