The Farejo Pinot Noir expresses the delicacy of the grape on granite soils, with spontaneous fermentation in the tank and 30 % added wine, privileging a gentle fruit infusion. Eighteen months of ageing in new French oak barrels give it structure, elegance and a sophisticated profile, ready to evolve in the bottle. Quinta do Cabeço Trigal, in Pessegueiro do Vouga, is a family project born from restoring a historic house surrounded by vines, fruit trees and rural life—a place where passion for the land turns into wines with identity.
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Farejo Pinot Noir Tinto Beira Interior is a Tinto from the Beira Interior wine region. It is made from Pinot Noir.
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