Right then, let’s have a look at this one. This Guarita from Chocapalha – straight from the heart of the Lisboa region – offers a touch of boldness, doesn’t it? The Touriga Nacional and Aragonez really lay down the gauntlet with ripe red fruit aromas, almost a hint of baked cherries. That vibrant acidity, so characteristic of the region, keeps things balanced, finishing with a persistence that deserves a second glass. Quite lovely with a good piece of lamb, I’d say.
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