This Montaria Vegan red offers a surprisingly refreshing experience – clearly aiming for a guilt-free indulgence. The prominent minty notes, a gift from the Syrah and the distinctive Alentejo terroir, hint at a vibrant character. A touch of Aragonês lends a smooth, well-balanced tannic structure, making it a particularly good match with a hearty beef dish, perhaps one featuring a classic Alentejo sauce.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
Herdade da Candeeira Montaria Vegan Tinto Alentejo is a Tinto from the Alentejo wine region. It is made from Syrah, Aragonez, Alicante Bouschet.
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