Herdade Da Maroteira Dez Tostões Branco

Description

Dez Tostões Branco is an Alentejo wine made exclusively from the Antão Vaz grape, grown on clay‑limestone soils and harvested by hand. It is fermented in stainless steel and aged in French and American oak barrels, offering elegant aromas of flowers and citrus. On the palate it has good body, balanced freshness, and a persistent finish, making it an excellent accompaniment for fish dishes and white meats. The Maroteira Estate is located at the foot of the Serra D’Ossa and spans 540 hectares owned by the same Anglo‑Portuguese family for five generations, since the mid‑19th century. At that time Robert Reynolds invested in the Alentejo estate to meet the demands of the Port wine industry in northern Portugal, and for about 150 years the estate’s focus was cork production and cattle. It was only in 2000 that Philip Mollet, the current owner and manager, revolutionised the estate’s strategy and planted vines. Since then the estate has produced excellent Alentejo wines based on its preferred grape, Syrah. The vineyard covers 15 hectares planted on clay‑limestone soils, giving the wines the genuine character of Alentejo. (Illustrative image only) Exclusive online promotion running from 16 August 2026 until 17 August 2026 at 3:00 p.m., limited to existing stock and not cumulative with other ongoing campaigns. The National Wine Shop reserves the right to add or remove products from the promotion, as well as to change prices without prior notice.