“Born straight from the heart of the Douro, this Heredias do Douro from Casa de Pedra is a bold statement. Dark fruit notes intertwine with Touriga Nacional and a touch of Picão Viejo, perfectly capturing the region’s robust character. With a full body and noticeable tannins – and a well-deserved prize from Revista de Canais – it’s a fantastic match for roasted black pork, promising a truly impressive experience for discerning palates.”
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