Horácio Simões is fermented in a temperature‑controlled press with traditional foot stamping. The malolactic fermentation occurs in French oak barrels. It spends eight months in half‑filled French oak barrels and then a year in the bottle. 100 % barrel‑aged, using barrels of second and third use. Expected longevity: stored under good conditions it can improve for another 10 years. Bottled in December 2018.
Prices updated weekly across 15+ retailers · 0.75 l bottles only
Horácio Simões Tinto Península de Setúbal is available from 14.43 € on Wine Radar, with prices updated weekly across Portuguese online retailers.
The lowest current price for Horácio Simões Tinto Península de Setúbal is 14.43 € at Vinha.
Horácio Simões Tinto Península de Setúbal is a Tinto from the Península de Setúbal wine region.
Horácio Simões Tinto Península de Setúbal is produced by Casa Agrícola Horácio Simões.
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
