“This João Portugal Ramos Marquês de Borba is a beautiful homage to tradition, yet refreshingly modern. Crafted from Arinto, Antão Vaz, and Viognier – grapes rooted in soils that whisper of centuries – it bursts with citrus vibrancy and a subtle mineral edge, perfectly reflecting its origin. With a solid structure and invigorating acidity, it’s an excellent match for seafood or vegetarian dishes, or simply a wonderful wine to savour and appreciate.”
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