This Joseph Drouhin Pinot Noir clearly benefits from a seriously impressive history – dating back to 150 BC, no less! The result is a wine brimming with the elegance of Burgundy's finest terroirs, with ripe red berries – raspberry, blackberry and wild strawberry – taking centre stage. Careful maceration with native yeasts ensures the colour and structure don’t overshadow the wine’s inherent delicacy, a key priority for the house. Following gentle ageing in stainless steel and a touch of oak, the terroir’s expression emerges on the palate, offering a refreshing and pleasing experience with tannins that hint at their presence. Ideal with pâtés or white meats, it truly captures the spirit of Burgundy.
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