“This Kaputt is a truly audacious Douro white – or perhaps a wonderfully confused blend – fermented entirely in stainless steel. Palhete, the producer behind it, famously kept stirring the lees for an extended period, a deliberate act that resulted in a wine brimming with potential, though admittedly a touch unpredictable. Winning a gold medal at the Douro Wine Competition certainly lends it a certain… flair, and it pairs beautifully with sheep’s cheeses and patés.”
-
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
