This Leo d’Honor Garrafeira, straight from the heart of Setúbal, is a testament to the virtue of patience. Crafted primarily with the old Castanha Velha grape – and a touch of Trincadeira – it offers a wonderfully velvety texture and an intense aroma of ripe red fruits, with a subtle hint of spice that speaks of the region’s rich terroir. Already recognised with a gold medal at the Decanter World Wine Awards, it’s a remarkably expressive wine, perfect alongside a hearty black pork roast.
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Tinto
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