This Luis Seabra Granito Cru Alvarinho feels almost reverentially crafted. The eschewal of sulphur, cold decantation, and extended ageing on its lees – undisturbed, of course – points to a remarkably restrained approach, letting the Alvarinho’s acidity shine with an unexpected grace. The use of egg-shaped oak vats from Eastern Europe adds a layer of complexity without overwhelming the wine. It’s a truly delightful pairing with a grilled white fish and steamed potatoes, wouldn’t you agree?
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| Store | Size | Price | |
|---|---|---|---|
|
Enovinho
|
0.75 l | 24.50 € | View Offer |
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