This Ma'd Moser MM55 Furmint isn’t just a wine; it’s a proper journey. It beautifully captures the grandeur of this Hungarian Furmint, a grape that once charmed kings and popes. The volcanic and mineral soils of the Szent Tamás, Nyúlászó, and Király regions undoubtedly dictate its salty, mineral character – a vibrant acidity that truly embodies the spirit of Hungary. Subtle vanilla notes from the Hungarian oak ageing enhance, rather than overshadow, its mineral complexity. Seriously, it pairs exquisitely with grilled lobster or a Moroccan tagine – a decadent treat for discerning palates.
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Branco
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