Marquês de Marialva full disgorgement, alcoholic fermentation at 28 °C with gentle, prolonged maceration. 9 months in French oak barrels and a minimum of 3 months post‑bottling. Pairs well with roasted or stewed red meats, game and semi‑aged cheeses. **Awards** - Silver Medal, Concours Mondial de Bruxelles 2015 (2010) - Silver Medal, International Wine & Spirit Competition 2014 (2009) - Silver Medal, International Wine & Spirit Competition 2012 (2007) - Silver Medal, International Wine & Spirit Competition 2011 (2006) - Silver Medal, Monde Selection 2011 (2007) - Silver Medal, Mundus Vini 2011 (2007) - Bronze Medal, International Wine & Spirit Competition 2009 (2006) - Bronze Medal, International Wine Challenge 2008 (2005) - Silver Medal, Vinalies Internationales 2006 (2003) **Allergen information** Contains sulfites. SKU: 105494
Prices updated weekly across 15+ retailers · 0.75 l bottles only
Marquês de Marialva Tinto Bairrada is a Tinto from the Bairrada wine region. It is made from Baga.
Marquês de Marialva Tinto Bairrada is produced by Adega de Cantanhede.
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