Michelini I Mufatto El Rapolao 2 Tinto

Description

Express a place without doing anything but letting it be. This is the intention, in the words of Michelini i Mufatto, that underpins El Rapolao, a red Mencía proudly bearing the name of its mythical origin in Valtuille de Abajo. This wine of a particular terroir is the result of a project shared by Argentine winemakers with other prominent producers from the Bierzo, including Raúl Pérez, César Márquez, Castro Ventosa, Diego Magaña and Alain Graillot. The fruit of a harvest classified by the Regulatory Council as Excellent, it stands out for its Atlantic freshness, complexity and great ageing potential.