Miguel Torres Mas La Plana Penedès Tinto

Description

The bottles of aged wines may show traces of dust and damaged labels, which is expected given their age. The National Cellar ensures that all wines are stored at the correct temperature and humidity, but always chooses to preserve the visual appearance inherent to their age. We select brands and regions that, on average, reveal distinct characteristics when tasted. However, we note that wine is a living organism that, even inside a bottle, its aromas evolve over time. Consequently, the National Cellar cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine breathe first, which helps release its natural aromas after many years of closure. If you decide to decant the wine before serving, do so patiently to detect the sediment that old wines tend to develop. (illustrative image)

Vintage

2011

Food pairing

Red meat, game, cheese