Ode Winery Amphora Alicente Bouschet Tinto

Description

“Fermenting and aging wines in terracotta amphorae is a tradition dating back 6,000 years. We’re proud to say this ancient winemaking method is very much alive here at ODE. This millennial technique is used here to produce a modern style of wine that truly showcases the variety. An elegant, yet expressive wine, crafted 100% from the Alicante Bouschet grape, fermented and aged in terracotta amphorae for 12 months. A truly special wine, made with the absolute minimum of intervention.”