This Outeiros Altos Private Selection initially whispers of intensely concentrated dark fruit, almost candied, with a subtle hint of cinnamon cream. It’s a deceptively elegant combination, and the acidity is present but beautifully restrained – a testament to the Alfrocheiro, Trincadeira, and Aragonez grapes that give it life. The result is a remarkably harmonious wine, and it’s absolutely begging for a good grilling of beef to really shine.
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