This magnum from Pera Manca is undoubtedly an experience. It’s a wine that immediately recalls fresh fruit, with that signature pear note – quite delightful, really – but underpinned by an acidity that makes you wonder if it’s the fruit or a remarkably bold winemaking approach. The Fernão Pais grape, paired with the bright touch of Picpino, delivers a vibrant reading, perfectly suited to a good grilled fish or a seafood paella. A wine that demands a bit of respect, but rewards you with an unexpectedly refreshing finish.
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Branco
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