This Gigondas from Gille is a real treat – a vibrant burst of dark red fruits that practically demands attention. Beneath that initial exuberance, though, there’s a fascinating earthy complexity, reminiscent of a fine cigar. The Syrah and Grenache blend seamlessly, achieving a classic Rhône elegance with a robust backbone. Seriously, it’s superb with a good grilled beef – a pairing worthy of a connoisseur.
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