“Philippe Pacalet – a name that certainly commands attention! He’s a true artisan, seemingly on a quest to unearth the lost secrets of Burgundy. He blends ancient techniques with a touch of contemporary flair, fuelled by a healthy dose of passion – and likely a few closely guarded family recipes. The terroir of Gevrey-Chambertain clearly plays a significant role in this remarkable wine. Perfect paired with a hearty Burgundy boeuf bourguignon, if you ask me.”
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| Store | Size | Price | |
|---|---|---|---|
|
Garrafeira Nacional
|
0.75l | 135.00 € | View Offer |
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