This Pios, straight from the Vale de Pios, truly captures the spirit of the Douro. Made predominantly with Touriga Nacional, rooted in a powerful, schistous terroir, it’s a full-bodied red with firm tannins – surprisingly approachable for such a wine. Expect ripe red fruit notes characteristic of the grape, complemented by a subtle spice that speaks of its steep, native vineyards. Seriously delicious with a hearty beef roast, wouldn’t you agree?
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